All Day Menu.
7.30am - 2pm
CLASSICS
SOURDOUGH TOAST (GFO, DF) 9
HOUSE QUANDONG JAM (VG), CLARE HONEY (V) OR VEGEMITE (VG)
BACON + EGG ROLL (GFO) 18
SMOKED BACON X2, SA FREE RANGE FRIED EGG, CHEDDAR CHEESE, FFC BUSH TOMATO RELISH
EGGS ON TOAST (GFO, DFO) 15
SA FREE RANGE EGGS COOKED TO YOUR LIKING
ADD IT: AVOCADO +5
BACON + EGGS ON TOAST (GFO, DFO) 26
SA FREE RANGE EGGS COOKED TO YOUR LIKING, SMOKED BACON
ADD IT: FFC BUSH TOMATO RELISH +3
FLINDERS BIG BREAKFAST (GFO, DFO) 33
SMOKED BACON, SA FREE RANGE EGGS COOKED TO YOUR LIKING, HOUSE BAKED BEANS, ROASTED MUSHROOM, NATIVE PEPPER CHORIZO
ADD IT: HASH BROWN +6, AVOCADO +5
NATIVE MUESLI (V) 19
QUANDONG PANNA COTTA, FRESH BERRIES, RASPBERRY COULIS
ADD IT: YOUR CHOICE OF MILK +2 (COW, SOY, OAT, ALMOND, LACTOSE FREE)
BRUNCHES
LEMON MYRTLE + RICOTTA HOT CAKE (V) 28
LEMON CREAM, RASPBERRIES, MERINGUE, SECRET SYRUP
PORK BELLY BENNY (GF) 32
SLOW COOKED PORK BELLY, SA FREE RANGE POACHED EGGS, GREEN HERB SLAW, PICKLED QUANDONG, PEPPER BERRY BBQ SAUCE, HOLLANDAISE
CORN BREAD + AVO (V) 30
HOUSE MADE CORN BREAD, SA FREE RANGE POACHED EGGS, AVO, FETTA, WARRIGAL PESTO, FFC NATIVE DUKKAH
ADD IT: PORK BELLY +8
SALT BUSH LAMB TACOS 32
SLOW COOKED LAMB, GREEN HERB MIX, PICKLED ONION, FFC ANISE MYRTLE + BEETROOT RELISH, CONFIT GARLIC AIOLI, ROTI
CRISPY CAULI (VG, GF, DF) 28
FRIED CAULI, NATIVE SUCCULENTS, AVO, HOUSE MADE HARISSA, FFC NATIVE DUKKAH
ADD IT: PORK BELLY +8
BURGERS
BLACK ANGUS CHEESEBURGER (GFO) 26
HOUSE BLACK ANGUS PATTY, DOUBLE BACON, SPANISH ONION, AMERICAN CHEESE, PICKLES, FFC BUSH TOMATO KETCHUP, MUSTARD AIOLI
ADD IT: CHIPS +7
FFC BURGER (FLINDERS FRIED CHICKEN) 26
BUTTERMILK CHICKEN, HERB SLAW, CHEDDAR CHEESE, FFC PEPPER BERRY BBQ SAUCE, GARLIC AIOLI
ADD IT: CHIPS +7
KIDS
EGG ON TOAST (V, GFO, DFO) 9
SA FREE RANGE SCRAMBLED EGGS, SOURDOUGH
ADD IT: BACON +6
BANANA BREAD (V) 12
LIGHTLY TOASTED BANANA BREAD, FRESH BERRIES
AVO ON TOAST (VG, GFO, DFO) 12
SLICED AVOCADO
CHEESE BURGER (GFO) 15
HOUSE MADE PATTY, AMERICAN CHEESE, KETCHUP
BASKET OF CHIPS (VG, GF, DF) 7
CHIPS, TOMATO SAUCE
Dinner Menu.
5.30pm - 8pm
SMALL PLATES
BREAD (GG) 4pp
FFC NATIVE DUKKAH, OLIVE OIL
WOODFIRE PITA + TRIO DIPS (V) 30 (CLARE ONLY)
ROASTED BEETROOT | HUMMUS | TOUM
SALTBUSH LAMB TACO (GF) 18
SOFT HERBS, PICKLED ONION, FFC ANISE MYRTLE + BEETROOT RELISH, AIOLI, CORN TORTILLA
STICKY PORK BITES (GF) 16
FFC PEPPER BERRY BBQ SAUCE, HOUSE PICKLED QUANDONGS
TRUFFLE ARANCINI (V) 16
CONFIT GARLIC AIOLI
CRISPY CAULI (VG,GF) 15
VEGAN MAYO, FFC PEPPER BERRY BBQ SAUCE
LARGE PLATES
SCOTCH FILLET 300g 48
WARRIGAL GREEN PESTO, ONION RINGS, PEPPER BERRY JUS
BARRAMUNDI (GF) 39
YORKE PENINSULA WHITE PEAS, KARKARLA, ORANGE, NATIVE SUNRISE LIME DRESSING, CONFIT GARLIC AIOLI
FLINDERS RANGES KANGAROO FILLET (GF) 45
SWEET POTATO PUREE, ICE-PLANT, HOUSE PICKLED QUANDINGS, FFC NATIVE DUKKAH, PEPPER BERRY JUS
PARMESAN CRUMBED PORK 30
CHIPS, BROCCOLINI, PEPPER BERRY JUS
CARROT + MISO GNOCCHI (VG) 31
CARROT MISO PUREE, WARRIGAL GREEN PESTO, RED GUM SMOKED ALMONDS, CARROT CRISPS
FFC BURGER + CHIPS (FLINDERS FRIED CHICKEN) 33
BUTTERMILK CHICKEN, HERB SLAW, CHEDDAR CHEESE, FFC PEPPER BERRY BBQ SAUCE, GARLIC AIOLI
SIDES
CONFIT POTATOES (GF) 14
MURRAY SALT + ROSEMARY
STEAMED GREENS (VG,GF) 14
RED GUM SMOKED ALMONDS
WOOD OVEN CARROTS (VG,GF) 14 (CLARE ONLY)
HUMMUS, FFC NATIVE DUKKAH
DESSERT
FFC QUANDONG TART (V) 16
GOLDEN NORTH ICE-CREAM, CRUMBLE
WATTLE SEED TIRAMISU (V) 16
WATTLE SEED MASCARPONE, COCOA
QUANDONG PANNA COTTA (V,GF) 16
BERRY SYRUP, FRESH BERRIES
Pizza Menu.
CLARE VENUE ONLY
GARLIC + THREE CHEESE $25
HOUSE CONFIT GARLIC | MOZZARELLA | PARMESAN | HALOUMI
MARGHERITA $25
HOUSE WARRIGAL PESTO | POMODORO | MOZZARELLA | CLARE VALLEY OLIVE OIL
HAM + PINEAPPLE $28
BAROSSA SMOKED LEG HAM | PINEAPPLE | POMODORO | MOZZARELLA
SALT BUSH LAMB $32
SLOW COOKED LAMB | ROAST RED PEPPER | SPANISH ONION | FETA | GARLIC SAUCE | POMODORO | MOZZARELLA
KANGAROO $30
KANGAROO FILLET | ROAST BEETROOT | CARAMELISED ONION | FETA | PEPPER BERRY BBQ SAUCE | POMODORO | MOZZARELLA